Cupping therapy

The Cupping Therapy software module is designed to create personalized treatment protocols for placing vacuum cups on biologically active zones (BAZ). This aids in restoring energy balance, correcting pathological conditions, and stabilizing the circulatory and lymphatic systems.

Cupping massage is based on a reflex method that involves stimulating skin receptors through the vacuum created inside the cup. This massage improves the peripheral circulation of blood, lymph, and interstitial fluid.

The effects of vacuum cupping massage include:

• Reducing muscle pain, strengthening muscle tissue, and promoting overall wellness;
• Increasing body tone, improving skin firmness and elasticity, and accelerating scar tissue resorption;
• Enhancing overall health by accelerating metabolic processes and blood circulation, as well as strengthening the immune system.

To create a protocol, choose a specific disease or select the Normalization of functional state option from the nosological filter.

The generated protocol is interactive and includes an atlas displaying the relevant biologically active zones (BAZ). It provides instructions on the sequence and application of the vacuum cups, as well as the recommended duration and number of procedures.

The protocol can be saved by clicking the Save Report button.

Cupping Massage Technique

The area to be massaged is lubricated with warm vegetable oil, massage cream, or petroleum jelly. One or two cups are applied, with the vacuum strength regulated by compressing the bulb. The client's skin sensitivity must be taken into account. Gliding massage movements are then performed with the attached cup. These movements can be straight, circular, or zigzag.

The duration of the massage is individualized; it typically lasts 3-10 minutes, or until persistent redness (hyperemia) of the skin occurs. Procedures are performed daily. The number of sessions (5-10) depends on the client's condition. After the procedure, the client must rest for at least 30 minutes in a room where the temperature is no lower than 18°C (64°F).